Summer Fruit & Yoghurt
Serves 2
Ingredients
2 Nectarines
1/2 cup blueberries
1/2 cup raspberries
1 kiwifruit
1 banana
1/4 cup almond
6 tbsp thick Greek Yoghurt
2tbsp Honey
Method
Place yoghurt in the bottom of two bowls, half in each. Slice nectarine, kiwifruit and banana then start layering all the fruit on top of the yoghurt. Keep each fruit type together. Sprinkle almonds on top last then drizzle in honey.